Food and Wine Pairing

R 499.00

PRICE IS PER PERSON

Date:
21 June 2024
Time:
18h30pm to 20h30pm

Food and Wine Pairing. Relax and let us prepare a delectable meal whilst you are guided by Wildekrans Wines  in a wine tasting
experience.

The menu features an amuse bouche, a starter of Insalata di Gorgonzola, Avocado and Pere or Mini cups of Wild Mushroom Soup followed by a main course of fish or lamb loin and finally, dessert of Rocky Road Ice Cream.

Reserve your place now!

Description

Food and Wine Pairing. Relax and let us prepare a delectable meal whilst you are guided by Wildekrans Wines  in a wine tasting
experience. 

Come and join us at our food and wine pairing at our wonderful premises in Fourways.  Chef Margy will be preparing  dishes to enjoy while you learn about the joy of pairing the two together. 

The menu features an amuse bouche, a starter of Insalata di Gorgonzola, Avocado and Pere or Mini cups of Wild Mushroom Soup followed by a main course of fish or lamb loin and finally, dessert of Rocky Road Ice Cream.

Reserve your place now or have a look at our other events here.

Food and Wine Pairing

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Paired with Wildekrans Wines, the menu features an amuse bouche   A starter of Insalata di Gorgonzola, Avocado and Pere or Mini cups of Wild Mushroom Soup.  This is followed by a main course of fish or lamb loin and finally, dessert of Rocky Road Ice Cream.

Join us at our Olive Branch Cooking School, <span style=”color: #202124;”>42 Witkoppen Rd, Fourways, Sandton, 2055

Start Time 18h30pm

<strong style=”font-weight: 600;”>Once we’ve received your EFT payment into our account, we’ll confirm your booking by email.</strong&gt;

le=”color: #6d6d6d;”>If you need extra information, contact us

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