Spanish Tapas Cooking Class

R 749.00

COST IS PER PERSON

Date:
31 July 2026

Time:
6h30pm to 09h30 pm

You’ll be making (amongst other dishes) Home style Smokey Chorizo in red wine, Paella, and finishing with a Spanish almond cake. and best of all, you get to try them and take the recipes home!

Vegetarian Option will be available.  Just let us know when you book.

Olive Branch Cookery School reserves the right to cancel, postpone or move classes due to any unforeseen circumstances or insufficient attendees.

Bring your own drinks, we’ll provide the glasses!
Reserve your place now!

Description

Spanish Tapas cooking class. Come and learn how to make Home style Smokey Chorizo in red wine, Paella, and finishing with a Spanish almond cake.

Experience the wonderful flavours and delightful aromas of Spanish inspired tapas all in a fun environment.  A vegetarian option would be available too.

A Spanish tapas cooking class celebration of cuisine that we know and love.  You’ll learn just how simple it is to make your own authentic tapas.  Best of all, you get to try them!

This is a fun class whether you’re a seasoned pro or a complete beginner.  We’ll also be giving you tips and tricks to make the perfect pasta.

Have a look at our other courses here.

Tasy Tapas

This hands on tasty tapas cookery class is where you’ll experience making dishes such as Home style Smokey Chorizo in red wine, Paella, and finishing with a Spanish almond cake.

You’ll see just how easy it is to make your own. After you’ve cooked yourself a Spanish inspired feast  you’ll sit down in our beautiful kitchen to eat and then home with your recipes.

Bring your own drinks!

Join us at our Olive Branch Cooking School, 42 Witkoppen Rd, Fourways, Sandton, 2055

Start Time:  6h30am to 9h30pm

Once we’ve received your EFT payment into our account, we’ll confirm your booking by email.

If you need extra information, contact us

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