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Authentic French Cuisine
March 3, 2021 @ 6:00 pm - 9:00 pm
Cheese and wine are a major part of the French cuisine. From Camembert on baguettes to Tarragon chicken, the Olive Branch kitchen will take you on a tasteful adventure into the cobble-stoned streets of France.
Priced @ R499 per person
Please contact Margy Vally to arrange a class.
cell: 082 854 7388
e-mail: cooking@olivebranchcooking.co.za