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Strictly South African

July 26, 2018 - July 27, 2018

Fall in love with the country we call home! Join us for a fun, food filled day in our kitchen, learning how to create traditionally delicious local dishes. Babootie, Milk tart, Cape Malay curries and more. This is course is one for all those proudly South African’s out there!

Please contact Margy Vally to arrange a class.

cell: 082 854 7388

e-mail: cooking@olivebranchcooking.co.za

Details

Start:
July 26, 2018
End:
July 27, 2018

Venue

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