- This event has passed.
Vegetarian Course
February 21, 2018 @ 6:30 pm - 9:30 pm
Learn how to create your vegetarian menus or extend your range of vegetarian culinary knowledge. We will help you create delicious and novel vegetarian delights for you, your family and your friends. From appetizers, main courses, side dishes and desserts, we can help create it all. Priced @ R399 p.p
Please contact Margy Vally to arrange a class.
cell: 082 854 7388
e-mail: cooking@olivebranchcooking.co.za