Description
English Pub Food Cooking Class. Take a journey to the United Kingdom with our expert Chef Margy.
This hands on English Pub Food Inspired Cooking Class is where you’ll experience cooking heart warming comfort food, but in a “posh” way!
Types of food we’ll be cooking include, Scotch Eggs, Bangers and Mash, Beef and Guiness Pie with a dessert of Tasty Treacle Tart and Mascarpone Ice Cream.
After you’ve cooked yourself a banquet, you’ll sit down in our beautiful kitchen to eat and then home with your recipes.
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English Pub Food Cooking Class
This hands on English Pub Food Inspired Cooking Class is where you’ll experience cooking heart warming comfort food, but in a “posh” way!
Types of food we’ll be cooking include, Scotch Eggs, Bangers and Mash, Beef and Guiness Pie with a dessert of Tasty Treacle Tart and Mascarpone Ice Cream.
Our expert Chef Margy will guide you throughout this delightful experience.
Join us at our Olive Branch Cooking School, 42 Witkoppen Rd, Fourways, Sandton, 2055
Start Time 6h30pm and end time by 10pm.
Olive Branch Cookery School reserves the right to cancel, postpone or move classes due to any unforeseen circumstances or insufficient attendees.
Once we’ve received your EFT payment into our account, we’ll confirm your booking by email.
If you need extra information, contact us
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