Seafood Extravaganza Cooking Class

R 799.00

COST IS PER PERSON

Time:
6h30 pm to 9h30 pm

Date:

7 November 2025

Wow your tastebuds!  Come and learn how to make some fabulous seafood meals.  We’ll be making Lime and Chili ceviche, pan fried prawns with lemon and garlic butter, crispy squid heads (you’ll get to choose 3 from our dishes) and to finish up a palate cleansing key lime pie.

Have a look at the Cooking Class Details Tab below for more details!

A welcome drink is provided on arrival.

Olive Branch Cookery School reserves the right to cancel, postpone or move classes due to any unforeseen circumstances or insufficient attendees.

Bring your own drinks, we’ll provide the glasses!
Reserve your place now!

Description

Seafood Extravaganza Cooking Class. Wow your tastebuds!  Come and learn how to make some fabulous meals associated with seafood..  We’ll be making dishes (where you get to choose three) such as:
Lime and Chili ceviche, pan fried prawns with lemon and garlic butter, crispy squid heads and to finish up a palate cleansing key lime pie.

Experience the wonderful flavours and delightful aromas of this type of cooking all in a fun environment.  

Its a celebration of seafood that you may have eaten but wouldn’t know how to replicate.  You’ll learn just how simple it is to make your own authentic food. Best of all, you get to try them!

This is a fun class whether you’re a seasoned pro or a complete beginner.  We’ll also be giving you tips and tricks to make your cooking life easier.

Have a look at our other courses here.

Seafood Extravaganza

Lime and Chili ceviche, pan fried prawns with lemon and garlic butter, crispy squid heads and to finish up a palate cleansing key lime pie.

Join us at our Olive Branch Cooking School, 42 Witkoppen Rd, Fourways, Sandton, 2055

Start Time:  9h00am to 9h30pm

Once we’ve received your EFT payment into our account, we’ll confirm your booking by email.

If you need extra information, contact us

Join us at our Olive Branch Cooking School, 42 Witkoppen Rd, Fourways, Sandton, 2055

Start Time:  6h30pm to 12h30pm

Once we’ve received your EFT payment into our account, we’ll confirm your booking by email.

If you need extra information, contact us

Reviews

There are no reviews yet.

Be the first to review “Seafood Extravaganza Cooking Class”

Your email address will not be published. Required fields are marked *